Diabetic nephropathy diet? Obvious symptoms can help early detection

"Diet for diabetic nephropathy? Obvious symptoms can help early-fat" and other issues of concern are the majority of patients, creatinine is a human metabolite, creatinine, high kidney function has been severely damaged and will need in a timely manner to protect the residual renal function. Shijiazhuang kidney disease hospital for a brief introduction to diabetic nephropathy diet? Obvious symptoms can help early detection "
Diabetic nephropathy diet dietary protein depends on the patient's serum creatinine and blood urea nitrogen, and protein loss in urine. Dietary protein minimum of not less than 20 percent, accounting for 6% to 8%, try to choose the necessary amino acids and more high physiological value animal protein, milk, eggs, Eat soy products as far as possible.Fat: fat per day per kilogram of body weight of about 0.6 ~ 0.8g, 26% of total calories, the use of vegetable fats, which not only does not make the hardening of arteries, and lower cholesterol, eating less animal fat. Carbohydrate: dietary carbohydrate in about 62% to 66% of the total calories of the control total calories, and an appropriate increase in sugar intake, did not make the blood sugar, if the release of fat and protein intake , will enable the blood sugar. The supply of water, salt, and electrolytes: diabetic nephropathy patients polyuria, no edema, not to restrict fluid intake, encourage more drinking water, to facilitate the waste discharge, and the late emergence of persistent proteinuria, blood pressure must be limited to water and salt intake generally give low-salt diet, sodium restriction in 1g ~ 2g / d, electrolytes, mainly potassium, calcium, phosphorus, and generally do not need to control, when there is hyperkalemia, it is necessary to properly control high potassium foods. The other, the supplementation of vitamins and energy mixture, enabling the recovery of renal function.
Diabetic nephropathy diet care of ① clinicians and experts should be prepared to nutritional publicity and education to enable patients to understand the significance of the dietary treatment of diabetic nephropathy, and consciously abide by the dietary laws. ② Check the eating the prescribed diet should be all finished, if the remaining meals of the remaining need to directly record, in order to calculate the reference to the actual food intake for medical treatment. ③ observe the condition with the condition improved, and repeatedly adjust the intake until the patient serum creatinine, blood urea nitrogen, blood glucose near normal urine protein was negative.
Diabetic nephropathy diet is the major aspects of diabetic nephropathy in the prevention of kidney disease progress to symptomatic treatment with Chinese medicine to repair damaged kidneys at the same time, needed strict control of blood glucose, which is the main part of the prevention of kidney disease progress. Reasonable diabetic nephropathy diet as an important measure of control of blood glucose in the whole process played a crucial role. The Shijiazhuang nephropathy Hospital through clinical diabetic nephropathy diet to make reasonable adjustments, the drug treatment of the infiltration therapy system of micro-based medicine, clinical observation of the patient's appetite improved, and reduce the swelling, blood glucose, blood pressure, blood urea nitrogen, creatinine decline, and urinary protein excretion reduced.